Sanjeev Chandra

S.C. · S. Chandra

HarperCollins · Wiley

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Cuisines of India: The Art and Tradition of Regional Indian Cooking978-0-06-093518-4
(0-06-093518-9)
2001Smita Chandra
Energy, Entropy and Engines: An Introduction to Thermodynamics978-1-119-01315-0
(1-119-01315-1)
2016

 

Sanjib Chandra Sarkar