title | ISBN-13 (ISBN-10) | year of publication |
---|---|---|
About Professional Baking: The Essentials | 978-1-4180-5143-3 (1-4180-5143-8) | 2006 |
Student Workbook for Sokol's About Professional Baking | 978-1-4180-1972-3 (1-4180-1972-0) | 2006 |
G S · Gail D. Sokol · Gail Segal · Gail Sicilia · Giulia Siegel · Gyula Szakál