| year of publication | ISBN | author(s) | title |
|---|
| 1998 | 978-1-893062-00-9 | Phil Hardwick | Collison in Columbia (Mississippi Mysteries Series) |
| 2000 | 978-1-893062-02-3 | Gwen McKee · Barbara Moseley · Tupper England | Best of Best from California Cookbook |
| 1999 | 978-1-893062-03-0 | Phil Hardwick | Found in Flora (Mississippi Mystery Series) |
| '' | 978-1-893062-04-7 | '' | Justice in Jackson (Mississippi Mystery Series) |
| '' | 978-1-893062-05-4 | '' | Captured in Canton (Mississippi Mystery Series) |
| '' | 978-1-893062-06-1 | '' | Newcomer in New Albany (Mississippi Mystery Series) |
| '' | 978-1-893062-07-8 | Craig Skates | Mississippi Stories for Young People: A Look at the Past |
| 1999 | 978-1-893062-08-5 | Gwen McKee · Barbara Moseley | The Recipe Hall of Fame Cookbook: Winning Recipes from Hometown America |
| '' | 978-1-893062-09-2 | Mary Carol Miller · Mary Rose Carter | Written in the Bricks: A Visual and Historical Tour of Fifteen Mississippi Hometowns |
| 2000 | 978-1-893062-16-0 | Gwen McKee | Best of the Best from Arizona Cookbook: Selected Recipes from Arizona's Favorite Cookbooks |
| '' | 978-1-893062-17-7 | Laurie Parker | Texas Alphabet |
| '' | 978-1-893062-19-1 | Gwen McKee · Barbara Moseley | Recipe Hall of Fame Dessert Cookbook (Best of the Best Cookbook Series) |
| '' | 978-1-893062-23-8 | Joseph A. Arrigo | Historic Southern Lighthouses Adult Coloring Book |
| 2001 | 978-1-893062-26-9 | Gwen McKee · Barbara Moseley | Recipe Hall of Fame Quick & Easy Cookbook: Winning Recipes from Hometown America (Quail Ridge Press Cookbook Series) |
| 2001 | 978-1-893062-27-6 | Gwen McKee · Barbara Moseley | Best of the Best from New York |
| '' | 978-1-893062-28-3 | Gwen McKee | Best of the Best from the Mid-Atlantic Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey and Washington, D.C. |
| '' | 978-1-893062-29-0 | Courtney Taylor | The Southern Cook's Handbook: A Step-By-Step Guide to Old-Fashioned Southern Cooking |
| '' | 978-1-893062-31-3 | Laurie Parker | Louisiana Alphabet |
| 2002 | 978-1-893062-32-0 | '' | The Turtle Saver |
| '' | 978-1-893062-33-7 | Eve M Creary | Best of the Best from QVC Cookbook: Favorite Recipes from Viewers, Hosts, Employees, and Friends |
| 2002 | 978-1-893062-34-4 | Gwen McKee · Barbara Moseley | Best of the Best from Oregon: Selected Recipes from Oregon's Favorite Cookbooks (Best of the Best State Cookbook Series) |
| '' | 978-1-893062-35-1 | Gwen McKee · Barbara Moseley · Tupper England | Best of the Best from Washington Cookbook: Selected Recipes from Washington's Favorite Cookbooks (Best of the Best Cookbook) |
| '' | 978-1-893062-36-8 | Gwen McKee | Best of the Best from West Virginia Cookbook: Selected Recipes from West Virginia's Favorite Cookbooks |
| 2003 | 978-1-893062-38-2 | Gwen McKee | The Recipe Hall of Fame Cookbook II: Best of the Best: Winning Recipes from Hometown America (Quail Ridge Press Cookbook Series.) |
| '' | 978-1-893062-42-9 | '' | Best of the Best from Alaska Cookbook: Selected Recipes from Alaska's Favorite Cookbooks (Best of the Best Cookbook Series) |
| '' | 978-1-893062-43-6 | Gwen McKee · Barbara Moseley · Tupper England | Best of the Best from Big Sky Cookbook: Selected Recipes from Montana and Wyoming's Favorite Cookbooks (Best of the Best Cookbook Series) |
| '' | 978-1-893062-44-3 | Gwen McKee | Best of the Best from Mississippi Cookbook: Selected Recipes from Mississippi's Favorite Cookbooks (Best of the Best State Cookbooks) |
| 2004 | 978-1-893062-45-0 | Gwen McKee · Barbara Moseley · Tupper England | Best of the Best from Florida Cookbook: Selected Recipes from Florida's Favorite Cookbooks (Best of the Best State Cookbook Series) |
| 2003 | 978-1-893062-46-7 | '' | Best of the Best from Idaho Cookbook: Selected Recipes from Idaho's Favorite Cookbooks (Best of the Best State Cookbook Series) |
| 2004 | 978-1-893062-47-4 | Gwen McKee · Barbara Moseley | Beyond Grits and Gravy: The South's All-Time Favorite Recipes (Best of the Best Cookbook Series) |
| '' | 978-1-893062-54-2 | Gwen McKee | Best of the Best from California: Selected Recipes from California's Favorite Cookbooks |
| 2004 | 978-1-893062-62-7 | Gwen McKee · Barbara Moseley · Tupper England | Best of the Best from Hawaii: Selected Recipes from Hawaii's Favorite Cookbooks (Best of the Best State Cookbook) |
| '' | 978-1-893062-63-4 | '' | Best of the Best From Utah Cookbook: Selected Recipes from Utah's Favorite Cookbooks (Best of the Best State Cookbook Series) |
| '' | 978-1-893062-64-1 | Gwen McKee · Barbara Moseley | Best of the Best from Nevada Cookbook: Selected Recipes from Nevada's Favorite Cookbooks (Best of the Best State Cookbook Series) |
| '' | 978-1-893062-65-8 | '' | Recipe Hall of Fame Quick & Easy Cookbook (Best of the Best Cookbook) |
| '' | 978-1-893062-70-2 | Courtney Taylor · Bonnie Carter Travis | The Southern Cook's Handbook: A Step-by-Step Guide to Old-Fashioned Southern Cooking |
| 2005 | 978-1-893062-71-9 | Gwen McKee · Barbara Moseley | Best of the Best from America: Preserving Our Food Heritage One State at a Time (Best of the Best Cookbook) |
| 2005 | 978-1-893062-74-0 | Barbara Moseley | Best of the Best from Kentucky Cookbook: Selected Recipes from Kentucky's Favorite Cookbooks (Best of the Best State Cookbook Series) Kentucky Derby recipes included! |
| '' | 978-1-893062-75-7 | Todd Michael | Texas State Bird Pageant |
| '' | 978-1-893062-76-4 | Kent Whitaker M.Ed RRT | Checkered Flag Cooking: An Insider's Guide to Tailgating at the Races |
| '' | 978-1-893062-79-5 | Catherine Carter | Anna's Choice |
| 2006 | 978-1-893062-80-1 | Barbara Moseley (Editor) Gwen McKee | Best of the Best from Alabama Cookbook: Selected Recipes from Alabama's Favorite Cookbooks (Best of the Best Cookbook Series) |
| '' | 978-1-893062-86-3 | Reona Visser | Story of a Storm: A Book About Hurricane Katrina |
| 2006 | 978-1-893062-87-0 | Gwen McKee | Best of the Best from North Carolina Cookbook: Selected Recipes from North Carolina's Favorite Cookbooks (Best of the Best State Cookbook) |
| 2007 | 978-1-893062-89-4 | Gwen McKee | Best of the Best from Virginia II: Selected Recipes from Virginia's Favorite Cookbooks (Best of the Best from Virginia) |
| 2008 | 978-1-893062-92-4 | Gwen McKee · Bob Warden | Best of the Best Cook's Essentials Cookbook |
| 2006 | 978-1-893062-93-1 | TelecomPioneers of Mississippi | Best of the Best from Bell's Best Cookbook: The Most Popular Recipes from the Four Classic Bell's Best Cookbooks (Best of the Best Cookbook) |
| '' | 978-1-893062-97-9 | William D. Mounger · Joe Maxwell | Amidst the Fray: My Life in Politics, Culture, And Mississippi |
| 2007 | 978-1-893062-99-3 | Gwen McKee | 500 Fast & Fabulous 5-Star 5-Ingredient Recipes Cookbook |