| year of publication | ISBN | author(s) | title |
|---|
| 2001 | 978-1-892145-00-0 | Dana Micucci | Artists in Residence: A Guide to the Homes and Studios of Eight 19th-Century Painters In and Around Paris Paperback with slip case |
| '' | 978-1-892145-01-7 | Robert Kahn | City Secrets: Florence, Venice, and the Towns of Italy |
| 1999 | 978-1-892145-02-4 | E. B. White | Here is New York |
| 2001 | 978-1-892145-03-1 | Ellen Williams | The Historic Restaurants of Paris: A Guide to Century-Old Cafes, Bistros, and Gourmet Food Shops |
| 2000 | 978-1-892145-04-8 | Robert Kahn · Angela Hederman · Pablo Conrad | City Secrets: Rome |
| '' | 978-1-892145-05-5 | Maira Kalman | T.BOR A Book (To Keep) +30 Postcards (To Send) |
| '' | 978-1-892145-06-2 | Harpo Marx · Rowland Barber | Harpo Speaks...About New York (Little Bookroom) |
| 2001 | 978-1-892145-07-9 | Robert Kahn · Tim Adams | City Secrets: London |
| 2002 | 978-1-892145-08-6 | Robert Kahn | City Secrets: New York City |
| '' | 978-1-892145-13-0 | John Pope-Hennessy · Aldous Huxley | The Piero Della Francesca Trail, with The Best Picture |
| 2002 | 978-1-892145-15-4 | Ellen Williams · Steve Radlauer | The Historic Shops and Restaurants of New York: A Guide to Century-Old Establishments in the City (Historic Shops & Restaurants Series) |
| '' | 978-1-892145-16-1 | Tea Council | The Tea Council's Guide to the Best Tea Places in England |
| 2003 | 978-1-892145-17-8 | S.N. Behrman | Duveen: The Story of the Most Spectacular Art Dealer of All Time |
| '' | 978-1-892145-18-5 | Marina Seveso | The Antique & Flea Markets of Italy |
| '' | 978-1-892145-21-5 | E. B. White | Farewell to Model T and From Sea to Shining Sea |
| 2002 | 978-1-892145-24-6 | Truman Capote | A House on the Heights |
| 2003 | 978-1-892145-25-3 | Diana Reid Haig | Walks through Napoleon and Josephine's Paris |
| 2004 | 978-1-892145-27-7 | Little Bookroom | A Guide to the Historic Shops & Restaurants of New Orleans |
| '' | 978-1-892145-28-4 | Pamela Keech · Margaret Brucia | The Civilized Shopper's Guide to Rome |
| 2004 | 978-1-892145-29-1 | Luke Miner | Paris Jazz, A Guide: From the Jazz Age to the Present |
| 2005 | 978-1-892145-30-7 | Nathaniel Rich | San Francisco Noir: The City in Film Noir from 1940 to the Present |
| 2006 | 978-1-892145-32-1 | Katharine Reeve | Jane Austen in Bath: Walking Tours of the Writer's City |
| 2005 | 978-1-892145-34-5 | Francois Thomazeau | The Authentic Bistros of Paris |
| 2006 | 978-1-892145-35-2 | Eugenia F. Bell | A Civilized Traveller's Guide to Turin |
| '' | 978-1-892145-36-9 | Beth Elon | A Culinary Traveller in Tuscany |
| 2007 | 978-1-892145-37-6 | Elaine Blair | Literary St. Petersburg: A Guide to the City and Its Writers |
| 2006 | 978-1-892145-38-3 | Jessica Powell | Literary Paris: A Guide |
| '' | 978-1-892145-39-0 | Pamela Keech | The Curious Shopper's Guide to New York City: Inside Manhattan's Shopping Districts |
| '' | 978-1-892145-41-3 | Sarah Caplan | The Pratique Guide, Soho and NoLIta: Shopping Block by Block |
| '' | 978-1-892145-42-0 | Sarah Caplan | The Pratique Guide, The Meat Packing District and The West Village: Shopping Block by Block (Pratique Guides) |
| 2007 | 978-1-892145-44-4 | Phyllis Meras | The Historic Shops & Restaurants of Boston: A Guide to Century-Old Establishments in the City and Surrounding Towns |
| 2007 | 978-1-892145-45-1 | Dixon Long · Ruthanne Long | Markets of Paris: Food, Antiques, Artisanal Crafts, Books & More, with Restaurant Recommendations |
| '' | 978-1-892145-46-8 | Eugenia Bell | The Traditional Shops & Restaurants of London: A Guide to Century-Old Establishments and New Classics |
| '' | 978-1-892145-47-5 | Louise Fili | The Civilized Shopper's Guide to Florence |
| '' | 978-1-892145-48-2 | Gilles Pudlowski | Pudlo Paris 2007-2008: A Restaurant Guide |
| '' | 978-1-892145-49-9 | Francois Thomazeau | The Brasseries of Paris |
| 2007 | 978-1-892145-50-5 | Jean-Christophe Napias | Quiet Corners of Paris: Cloisters, Courtyards, Gardens, Museums, Galleries, Passages, Shops, Historic Houses, Architectural Ruins, Churches, Arboretums, Islands, Hilltops . . . |
| 2008 | 978-1-892145-51-2 | Gilles Pudlowski | Pudlo France 2008-2009: A Hotel and Restaurant Guide |
| '' | 978-1-892145-52-9 | Jamie Cahill | The Patisseries of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors, and more |
| '' | 978-1-892145-53-6 | Adrienne Ribes-Tiphaine | Paris Chic & Trendy: Designers' Studios, Hip Boutiques, Vintage Shops |
| '' | 978-1-892145-54-3 | Louise Fili · Lise Apatoff | Italianissimo: The Quintessential Guide to What Italians Do Best |
| '' | 978-1-892145-55-0 | Gabriela Kogan | The Authentic Bars, Cafes, and Restaurants of Buenos Aires |
| 2008 | 978-1-892145-56-7 | Carolyn Banfalvi | Food Wine Budapest (The Terroir Guides) |
| '' | 978-1-892145-57-4 | Rebecca Perry Magniant | Chic Shopping Paris |
| '' | 978-1-892145-58-1 | June Skinner Sawyers | The Civilized Shopper's Guide to Edinburgh and Glasgow |
| 2009 | 978-1-892145-59-8 | Sandy Price | The Flea Markets of France |
| 2008 | 978-1-892145-60-4 | Gilles Pudlowski | Pudlo Provence, Cote d'Azur and Monaco 2008-2009 (Pudlo Provence, Cote D'Azur & Monaco) |
| '' | 978-1-892145-61-1 | '' | Pudlo Alsace 2008-2009 |
| '' | 978-1-892145-62-8 | '' | Pudlo Normandy & Brittany 2008-2009 |
| 2008 | 978-1-892145-63-5 | Pierrick Jegu | The Best Wine Bars & Shops of Paris: Fifty Charming and Notable Cavistes |
| '' | 978-1-892145-64-2 | David Downie | Food Wine The Italian Riviera & Genoa (The Terroir Guides) |
| '' | 978-1-892145-65-9 | Elaine Louie | Savoir Fare London: Stylish and Affordable Dining (Savoir Fare Guides) |
| '' | 978-1-892145-66-6 | Lionel Pailles | Boutique and Chic Hotels in Paris |
| '' | 978-1-892145-67-3 | Alastair Sawday | Go Slow England: Special Local Places to Eat, Stay, & Savor |
| 2009 | 978-1-892145-68-0 | Beth Elon | A Culinary Traveller in Tuscany: Exploring and Eating off the Beaten Track |
| 2009 | 978-1-892145-69-7 | Tilar Mazzeo | Back Lane Wineries of Sonoma |
| '' | 978-1-892145-70-3 | Pia Jane Bijkerk | Paris: Made by Hand: 50 Shops Where Decorators and Stylists Source the Chic & Unique |
| '' | 978-1-892145-71-0 | David Downie | Food Wine Rome (Terroir Guides) |
| '' | 978-1-892145-73-4 | Edith Pauly | The Best Vintage, Antique and Collectible Shops in Paris |
| 2010 | 978-1-892145-74-1 | Yukari Sakamoto | Food Sake Tokyo (The Terroir Guides) |
| '' | 978-1-892145-75-8 | David Downie | Food Wine Burgundy (The Terroir Guides) |
| 2009 | 978-1-892145-77-2 | Lorraine Liscio | Paris and her Remarkable Women: A Guide |
| 2009 | 978-1-892145-78-9 | Susan Simon | Shopping in Marrakech |
| '' | 978-1-892145-81-9 | Alastair Sawday | Go Slow Italy: Special Local Places to Eat, Stay and Savor |
| '' | 978-1-892145-82-6 | Dominique Lesbros | Paris Quiz: How Well Do You Know Paris? |
| 2010 | 978-1-892145-83-3 | Tilar Mazzeo | Back Lane Wineries of Napa |
| '' | 978-1-892145-84-0 | Pia Jane Bijkerk | Amsterdam: Made by Hand |
| '' | 978-1-892145-85-7 | Karen Seiger | Markets of New York City: A Guide to the Best Artisan, Farmer, Food, and Flea Markets |
| 2010 | 978-1-892145-89-5 | Mona Talbott · Mirella Misenti | Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project |
| 2011 | 978-1-892145-92-5 | David Downie | Quiet Corners of Rome: Cloisters, Gardens, Archaeological Sites, Piazzas, Fountains, Villas, Architectural Ruins, Courtyards |
| '' | 978-1-892145-93-2 | Thomas Kiedrowski | Andy Warhol's New York City: Four Walks, Uptown to Downtown |
| '' | 978-1-892145-94-9 | Susan Hochbaum | Pastry Paris: In Paris, Everything Looks Like Dessert |
| '' | 978-1-892145-95-6 | Eugenia Bell | The Traditional Shops and Restaurants of London: A Guide to Century-Old Establishments and New Classics |
| 2012 | 978-1-892145-97-0 | Mona Talbott | Zuppe: Soups from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project |
| 2013 | 978-1-892145-98-7 | Kim Horton Levesque | The Little Bookroom Guide to Paris with Children: Play, Eat, Shop, Stay |