by Qasim Chaudhry
Hardcover
ISBN: 978-0-85404-169-5
ISBN-10: 0-85404-169-9
Royal Society of Chemistry · 2010
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by Qasim ChaudhryHardcover
ISBN: 978-0-85404-169-5 ISBN-10: 0-85404-169-9 Royal Society of Chemistry · 2010 |
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| 2017 | Hardcover | Nanotechnologies in Food (Nanoscience & Nanotechnology Series) |