Minimally Processed Fruits and Vegetables (Food Engineering Series)

Vegetables

by: Maria Soledad Tapia · Aurelio Lopez-Malo · Stella Alzamora

Hardcover

ISBN: 978-0-8342-1672-3

ISBN-10: 0-8342-1672-8

Springer · 2000

See also (possibly by other authors):
2005PaperbackMinimally Processed Fruits And Vegetables