Control of Foodborne Microorganisms (Food Science and Technology)

Technology

by: Vijay K. Juneja · John N. Sofos

Hardcover

ISBN: 978-0-8247-0573-2

ISBN-10: 0-8247-0573-4

CRC Press · 2001

See also:
2019PaperbackControl of Foodborne Microorganisms (World of Work)