The Meat We Eat (14th Edition)
by:
John R. Romans · William J. Costello · Wendell C. Carlson · Marion L. Greaser ·
Kevin W. Jones
Hardcover
details (
USA
).
ISBN: 978-0-8134-3175-8
ISBN-10: 0-8134-3175-1
Prentice Hall
· 2000